Coffee Labs
Sampling Equipment
Particle Size Analyzers
PERFORATED PLATE SIEVES (Coffee Bean Grading)
SALES (804) 318-3686
Stainless Steel Coffee Bean Grading Sieves for Machine Sieving
Bean Sizing Sieves are used to separate the coffee beans by 64th of an inch increments,
starting with 8/64ths, all the way up to 20/64ths of an inch, or more.
Different countries use somewhat different size classifications, and there are different methods available for green coffee grading.
The SCAA METHOD and the BRAZILLIAN / NEW YORK Method are both in practice today.
(SEE FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS) for more information.
Traceable: individual 3D laser labelled
Manufactured to comply with ISO and ASTM Standards
Easy to wash and clean
Economical choice: longer lasting precision engineering provides unrivaled quality
Easy clean design: totally sealed no residual materials and no contamination
Engineered to the highest quality
Verifiable size: Specific size sieves available upon request
Safety Edges: no sharp edges to trap unwanted material, no rough edges to cut or scratch hands and fingers